The Blueberry Inn
The Blueberry Inn
Welcome to the Blueberry Inn
Welcome to the Blueberry Inn

........................A la Carte..........................

.......................'Fine dining at the Blueberry'.............................



Schiacciatella (v) £2.75

*baked pizza flat bread with garlic and rosemary

Soup Of The Day  (V) £3.95

*Served with crusty ciabatta bread

Tomato & Basil Bruschetta (v) £3.95

*Finely chopped tomato and red onion with basil and balsamic

reduction with toasted ciabatta

Duck & Orange Pate & toasted bread £4.50

*Served with sweet chutney

Dublin Mussels £5.95

*Pot of mussels in a creamy white wine and leek sauce

served with sliced bread

Piri Piri Gamberi £5.50

*Pan-fried prawns in a spicy tomato, garlic, chilli and olive oil sauce

Calamari £5.95

*Deep-fried and served with garlic mayonnaise

Fungi Di Portabella (v) £4.95

*Portabella mushrooms stuffed with tomato & goat’s cheese

Polpetti Arrabiata £4.95

*Homemade  Italian meatballs served in a spicy tomato sauce




~Served with choice of chunky chips, or new potatoes


Pan-Fried Calves Liver

*Pan-fried liver and onions served
with creamy Italian Marsala wine sauce

Lemon Chicken Schnitzel

*Breaded chicken breast served in a
creamy lemon& sauce

8oz Rib-Eye Steak &
Blue cheese £16.95

*21 day aged Welsh beef,
chargrilled and served with blue cheese sauce

Chargrilled Sirloin Steak
&  Pepper Sauce £14.95

*8oz 21 day aged Welsh beef,
rosemary marinated, with roasted Italian tomatoes and pepper sauce

Pan-Fried Chicken

*Pan-fried chicken breast with
mozzarella, capers served with creamy Italian Marsala sauce

Braised  Leg Of Lamb

*Served In rosemary & red wine
sauce with sautéed Italian vegetable




~Served with choice of chunky chips, or new potatoes


Fish & Chips 

*Fillet of hake battered and
deep-fried served with hand-cut chunky chips

Mussels £10.95

*Pot of Mussels in a creamy leek
and wine sauce

Calamari £10.95

*Deep-fried and served with garlic

Fillet Of Salmon £10.95

*Baked with herbs and lemon served
with a white wine sauce



Speciality dishes baked in the oven

~Served with choice of chunky chips, or new potatoes


Tony’s Canneloni (v) £8.95

*Pasta tubes stuffed with mix of
spinach and ricotta on a bed of rich tomato sauce topped with parmesan sauce

Melanzane Parmigiano £9.95

*Sliced chargrilled aubergine,
baked with a tomato sauce and parmesan cheese*

Penne Al Pollo £9.95

*Penne pasta baked with chicken,
three cheeses, sliced mushroom and cream

Sea Bream Al Forno £14.95

*Baked whole sea bream stuffed with
lemons and rosemary with sautéed Italian vegetables*

Piri Piri Di Pesce £13.95

*Prawns, mussels, calamari and fish
fillets spiced with chilli and pimento in a tomato saucel*

Polpette Al Forno £9.50

*Our Italian meatballs, caramelized
onions, mushrooms in a tomato sauce with penne pasta, and mozzarella *

BBQ Chicken Melt 

*Breast of chicken with bacon and
cheddar, finished with barbeque and herb sauce*




Margherita (v) £6.95

*Sliced Tomato, mozzarella and
fresh basil leaves

Hawaiian £8.95

*Sliced prosciutto ham, pineapple,
tomato and mozzarella


*Tomato, mozzarella, pepperoni,
caramelized red onions and jalapino peppers

Padana (v) £7.95

*Spinach, goats cheese, and
caramelized red onions

Vesuvio £9.95

*Cajun chicken, tomato, peppers,
mozzarella and oregano

Formaggio Di Cabra (v)

*Goat’s cheese, caramelized red
onions, green peppers, tomato and mozzarella




Penne Giardino (v) £7.95

*Roasted Italian vegetables in rich
tomato sauce

Tagliatelli Con Fungi (v)

*Portabella, wild mushrooms in a
cream sauce

Spaghetti Carbonnara 7.95

*Ham, parmesan cheese and cream

Polpette Italiano £8.95

*Baked herbed meatballs in rich
tomato sauce and tossed into linguini pasta

Frutti Di Mare Linguini

*Prawns, calamari and mussels
pan-fried with chilli and garlic and tossed into linguini pasta

Fusilli Matrichiana £8.95

*Bacon, ricotta cheese, chilli,
tomatoes, garlic, onions, olives sautéed in Italian herbs

Pollo Cacciatore £9.95

*Rustic sauce of chicken, tomato,
courgettes, peppers and Italian herbs tossed into penne pasta

Penne Arrabiata (v) £7.95

*Garlic, tomatoes and chilli





Basket Of Sliced Ciabatta £1.25

Rocket & Parmesan £2.50

Italian Vegetables £2.50

Chunky Chips £1.95

Buttered New Potatoes £1.95

Book your room

Book online




Please call us on:

01443 485 331



Alfreds Bar & Grill

Don't forget to pay a visit to the Alfreds bar and grill website.


If you are staying at the Blueberry Inn but fancy a change, Alfreds bar and grill offer a fantastic early bird menu for only £9.95. Sourcing only fresh and local produce with everything made to order

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